We are the girls of Ohio. This is a blog dedicated to our friendship and our latest homemaking discoveries. We hope you enjoy!

Thursday, May 15, 2008

Creamy Black Bean Chicken

Sorry there is no picture but this is an easy and really tasty recipe. The recipe is from my friend Laura Miner.

Creamy black bean salsa

2-4 boneless chicken breast
1 cup chicken broth
1 cup salsa*
1 can (15oz) corn, drained
1 can (15oz) black beans, washed & drained
1 pkg taco seasoning
1/2 cup sour cream
1 cup cheese

*I don't like chunky salsa so I use taco sauce or enchillada sauce instead of salsa

Put all ingredients in slow cooker, except the sour cream and cheese. Let cook until chicken is done, 3-4 hours. After, top with sour cream and cheese. Serve with warm tortillas and Spanish rice. Yum

My spanish rice recipe

1 cup rice
1 tblsp oil
1 tsp salt
1/2 tsp garlic powder or 1 clove garlic
1/4 tsp black pepper
2 cups chicken broth
1/2 cup tomato sauce

Brown rice lightly in oil. Add other ingredients. Bring to a boil, cover and simmer for 20-25 min

No comments: