Matt got me this cookbook for Christmas and everything that I have made out of it is so good! Not only does it have recipes it also has really helpful tips that are super easy. Like how to remove the bones from salmon and how to make it skewering meat easier. Being as it is put out by America's Test Kitchen it has test kitchen favorites from utensils to cookie sheets to tuna and tomato paste. I love this book!
This looks like a great cookbook, I am going to have to keep a watch out for it.
ReplyDeleteOkay so we had the Enchilada's last night. They tasted just like ones you would order from a restaurant.
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